Definitionn. a spread made chiefly from vegetable oils and used as a substitute for butter
Last update: August 16, 2015
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Artificial Butter: Oleomargarine, Margarine Manufacture in France, Grasso's Process, "Kaiser's Butter," Jahr & Münzberg's Method, Filbert's Process, Winter's Method. [Please select]
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You buy horse-meat as horse-meat, and not as beef, in the same way that you buy oleomargarine as oleomargarine, and not as butter, and the French law deals hardly with the fraudulent seller of either. [Please select]
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In recent years the price of this oil has increased materially because cocoanut oil is now being used extensively for edible purposes, especially in the making of oleomargarine. [Please select]
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