Definitionn. an ester of glycerol and palmitic acid
Last update: June 19, 2015
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Of the natural fats or glycerides contained in oils the most important in addition to palmitin are stearin and olein, and these it may be sufficient to regard as the principal fatty bodies concerned in soapmaking. [Please select]
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Palmitin exists in scales, which have a peculiar pearly appearance, and are greasy to the touch. [Please select]
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After melting and solidifying, palmitin shows no crystalline fracture; when heated to 46° C. [Please select]
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7 --------------------------------------------------------------------- Of the above the most important from a soap-maker's point of view are stearin, palmitin, olein and laurin, as these predominate in the fats and oils generally used in that industry. [Please select]
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