Definitionn. the process of purifying a liquid by boiling it and condensing its vapors
Last update: October 2, 2015
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The task of checking quality falls to Ballantine 's master blender at Dumbarton, to whom samples of each distillation are sent. [noun]
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Thenard stated that yeast was the cause of fermentation, and held it to be of an animal nature, since it contained nitrogen and yielded ammonia on distillation, nor was it conclusively proved that the yeast cell was the originator of fermentation until the researches of C. Cagniard de la Tour, T. [Please select]